Green smoothies not your thing? Can’t start the day without a cup of coffee? Need at least one sip of the brew before anyone can even think about engaging with you? Then why not turn your regular cup of joe into a healthier, tasty, protein-filled breakfast smoothie and kick your day off in style.
You’ll get your much needed hit of caffeine and breakfast too! Plus an extra boost of vitamins, minerals, and healthy fats. When caught in the morning rush, you needn’t choose between making a cup of coffee or breakfast anymore.
We show you how to make a smoothie by turning a cup of coffee into a filling, breakfast smoothie with just one extra, easy step.
This is for you too, if you’re into those sweet, chilled, irresistible coffee beverages from your favorite coffee house. If weight loss is your goal (check out how to make a weight loss smoothie) or you just want to be healthier, it’s time to step away from the artificially sweetened, food additive filled, calorie-packed coffee drinks and make your own awesomely indulgent coffee banana smoothie, packed with goodness.
COFFEE SMOOTHIE RECIPE
Cold-brew coffee and breakfast in one glass. Coffee and smoothies. Two great morning obsessions. It’s the perfect combo. Coffee gets you going, while smoothies keep you going long after that caffeine kick fades. Packed with protein, you’ll also get your caffeine fix and protein needs in one.
Coffee Smoothie Ingredients
- 1 ripe banana
- 1/2 cup cold coffee
- 1/2 cup coconut milk
- 1 scoop vanilla protein powder
- 1 tbs ground flax seed
- 2 tsp honey/ agave
- 1/2 tsp cinnamon
- 1/4 tsp nutmeg
- ice cubes for added thickness
Coffee Smoothie Instructions
- Combine all ingredients in a blender.
- Blend until smoooooth!
- Pour into glass and enjoy.
Tip! Chill leftover coffee in the fridge or freeze leftover coffee into ice cubes. Then add to smoothies when needed.
This high-protein shake is satisfying and healthier. It’s filling and energizing, while cutting out the artificial sweeteners and heavy cream you’ll often find in coffee drinks.